FSSAI Food Safety Officer Recruitment 2024 – apply for latest vacancy at Www.fssai.gov.in before the last date. Food Safety and Standards Authority of India released the notification for Food Safety Officer. Interested candidates can download complete vacancy notification through Www.fssai.gov.in. Meanwhile, know the 2024 FSSAI Food Safety Officer Vacancy eligibility, salary, and selection process & results last date below.
FSSAI Food Safety Officer Recruitment 2024 latest jobs vacancy salary syllabus Notification dates apply form details |
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| Organization | Food Safety and Standards Authority of India |
| Vacancy name | Food Safety Officer |
| No of vacancy | 254 posts |
| Central food safety officer salary CFSO | Rs 44,900-Rs 1,42,400 with a Grade Pay of Rs 4600 (Level 7 |
| education | Degree in Food Technology or Dairy Technology or Biotechnology or Oil Technology or Agricultural Science or Veterinary Science or Bio-Chemistry or Microbiology or Master Degree in Chemistry or Degree in Medicine |
| Age limit | 18- 30 years |
| Official website | Www.fssai.gov.in |
| Location type | All India govt jobs 201 |
FSSAI Food Safety Officer 2024 vacancy details:
Food Safety and Standards Authority of India releases various recruitment notifications every year to fill up vacant positions, this year 2024 going to fill Food Safety Officer vacancy to operate organization activities normally.
| Post type | Vacancy | Last Date |
| https://sarkariplex.com/job/jharkhand-food-safety-officer-recruitment/ | 56 | 14/7/2023 |
| FSSAI Deputation Jobs | 80+ | 05th November, 2023 |
| FSSAI Junior assistant | 12 | 05th November, 2023 |
- FSSAI Food Safety Officer Recruitment 2024 250+ jobs vacancy salary syllabus Notification dates apply form details February 19, 2024 2:51 am
- Maharashtra Food Safety Officer Recruitment mains Notification salary syllabus exam date admit card Notification details by Fdamfg.maharashtra.gov.in November 4, 2023 3:44 pm
- Railway Food Inspector Recruitment latest vacancy salary syllabus exam date admit card Notification details by Rrb.gov.in May 21, 2023 9:08 am
More at Food Safety Officer Jobs vacancy 2023
| Post Name | Vacancies |
| Assistant Director | 06 |
| Assistant Director (Technical) | 09 |
| Deputy Manager | 06 |
| Food Analyst | 04 |
| Technical Officer | 125 |
| Central Food Safety Officer (CFSO) | 37 |
| Assistant Manager (IT) | 04 |
| Assistant Manager | 04 |
| Assistant | 33 |
| Hindi Translator | 01 |
| Personal Assistant | 19 |
| IT Assistant | 03 |
| Junior Assistant Grade-I | 03 |
| Total Posts | 254 |
FSSAI Food Safety Officer Recruitment 2024 Eligibility Criteria
Educational qualification:
The minimum educational qualification for Www.fssai.gov.in recruitment 2024 is as mentioned below, however, candidates with higher education also eligible for apply for Food Safety Officer Vacancy but age limit is mandatory.
| Name of the posts | Education qualification |
| Assistant Director | Bachelor Degree or Degree of Law |
| Assistant Director (Technical) | Master Degree in Chemistry of Biochemistry or Food Technology or Food Science & etc. or PG Diploma or BE/B.Tech in relevant dept |
| Deputy Manager | PG Degree/Diploma in Journalist or Mass Communication or Pubic Relation or MBA |
| Food Analyst | Master Degree in Chemistry of Biochemistry or Microbiology or Dairy Chemistry or Food Technology or Bachelor of Technology in Dairy or Oil or Degree in Veterinary Science |
| Technical Officer | Master Degree or PG Diploma or BE/B.Tech (relevant dept) |
| Central Food Safety Officer (CFSO) | Degree in Food Technology or Dairy Technology or Biotechnology or Oil Technology or Agricultural Science or Veterinary Science or Bio-Chemistry or Microbiology or Master Degree in Chemistry or Degree in Medicine |
| Assistant Manager (IT) | B.Tech or M.Tech in Computer Science or any other relevant Engineering discipline or MCA or Bachelor Degree in relevant field |
| Assistant Manager | PG Degree/Diploma in Journalism or Mass Communication or Public Relation or Social Work or Psychology or Labour and Social welfare or Bachelor Degree in Library Science or Library and Information Science |
| Assistant | Bachelor Degree |
| Hindi Translator | Master Degree in Hindi with English or Master Degree English with Hindi |
| Personal Assistant | Bachelor Degree with Proficiency in shorthand (80 wpm) and typing (40 wpm – English) and/or (35 wpm Hindi) |
| IT Assistant | Bachelor Degree with PG Diploma/Degree in Computer Application of Information Technology or equivalent Degree in relevant field |
| Junior Assistant Grade-I | 12th or equivalent |
FSSAI Food Safety Officer Age limit:
As per FSSAI notification, the age limit as mentioned below for general, OBC 3 years, SC, ST 5 year’s age relaxation available for 2024 Food Safety Officer Recruitment, Applicable as on notification release date
| Name of the posts | Age limit |
| PA | 30 years |
| Assistant Manager | 30 years |
| Technical Officer | 30 years |
| Junior Assistant | 25 years |
| Assistant Director | 35 years |
| Deputy Manager | 35 years |
| Hindi Translator | 30 years |
| Food Safety Officer | 30 years |
| Food Analyst | 35 years |
| Assistant | 30 years |
| IT Assistant | 30 years |
Food Safety Officer Selection process:
- Written exam
The selection process of Food Safety and Standards Authority of India Food Safety Officer 2024 includes Competitive Written exam Some other posts in Www.fssai.gov.in also contain interview / physical requirements. For detailed syllabus & exam pattern of FSSAI Food Safety Officer available at syllabus section,
FSSAI Food Safety Officer Salary / pay scale 2023:
| Post | salary |
| Food Safety Officer | Rs 44,900-Rs 1,42,400 with a Grade Pay of Rs 4600 (Level 7 |
salary in hand will be 2x of basic salary* including allowances Food Safety and Standards Authority of India gives best (in the market) salary for 2024 Food Safety Officer Recruitment. Candidates are advised to calculate thoroughly understand the FSSAI basic salary and salary in hand and net salary in hand.
FSSAI Food Safety Officer 2024 exam important dates * (tentative)_
| Application Start date | 08/10/2022 |
| Application Last date | 07/11/2022 |
| Food Safety Officer Exam date 2024 (expected) | Within few days after last date. |
| Result cut off marks date expected | Check our result section |
FSSAI Food Safety Officer Recruitment 2024 Notification links |
|
| Event | Links |
| Download Notification pdf 1 | #Here |
| Download Notification pdf 2 | #Here |
| Apply online | #Here |
| parent | FSSAI Recruitment 2023 |
| Food Safety and Standards Authority of India official Career Page (Www.fssai.gov.in ) | #Here |
| Download App | #here |
| Latest Railway vacancy 2023 | #today govt jobs 2024 |
FSSAI Food Safety Officer Exam date & admit Card 2024
Once the Food Safety and Standards Authority of India Announce the exam date, you can download 2024 Food Safety Officer admit card one week before the exam date, to FSSAI Food Safety Officer admit card, follow simple steps below,
- Visit the official website of Food Safety and Standards Authority of India & Click on the Food Safety Officer admit card link,
- Enter your Food Safety Officer Login details or Application number & DOB.
- Finally, view The Admit Card of FSSAI Food Safety Officer vacancy 2023.
FSSAI Central Food Safety Officer Syllabus
CBT Stage 1
- Mode: Computer Based Test (Stage-1)
- Type: MCQ
- Duration: 180 minutes
- Number of Questions: 120
- Maximum Marks: 480
- Negative Marking: As per the marking scheme, 4 marks would be given for each correct answer and 1 mark deducted for each wrong answer. The detailed exam pattern is shared below:
| Subject | Number of Questions |
| General Aptitude | |
| General Intelligence | 10 |
| General Awareness | 10 |
| English language Comprehension | 10 |
| Computer Literacy | 10 |
| Total | 40 |
| Functional Knowledge | |
| Indian and International Food Laws (An Overview) | 20 |
| FSSAI-Role, Functions, Initiatives (A General Understanding) | 20 |
| Principles of Food Preservation, Processing and Packaging | 40 |
| Total | 80 |
FSSAI Syllabus 2023- Detailed Syllabus
Part A: General Aptitude
General Intelligence:
- Analogies
- Similarities and differences
- Space visualization
- Problem-solving
- Analysis, judgment, decision making
- Visual memory
- Discriminating observations
- Relationship concepts
- Arithmetical reasoning
- Verbal and figure classification
- Arithmetical number series
- Non-verbal series etc.
General Awareness
- Environment and its application to society.
- Knowledge of currents events and matters of everyday observation
- India and neighbouring countries especially pertaining to History, Culture, Geography, Economic scene, General Polity including Indian Constitution, sports and scientific research, etc.
English language Comprehension
- Vocabulary
- Grammar
- Would include questions on comprehension
- One word substitution
- Synonyms and antonyms
- Spelling error, spotting errors in sentences
- Grammar – noun, pronoun, adjectives, verbs, prepositions, conjunctions, use of ‘a’ ‘an” and ‘the’, idioms and phrases, etc.
- Parts of Speech
Computer Literacy
- Knowledge of MS office (word, excel, PowerPoint) including basic commands
- Google Doc, emails
- Commonly use social media handles (Whattsapp, FB, Twitter, etc)
Part B: Functional Knowledge
Indian and International Food Laws: An Overview (25 Questions)
- Food Safety and Standards Act of India, 2006: Provision, definitions, and different sections of the Act and implementation.
- FSS Rules and Regulations
- Overview of other relevant national bodies (e.g. APEDA, BIS EIC, MPEDA, Spice Board, etc.)
- International Food Control Systems/Laws, Regulations and Standards/Guidelines with regard to Food Safety- Overview of CODEX Alimentarius Commission (History, Members, Standard setting and Advisory mechanisms: JECFA, JEMRA JMPR): WTO agreements (SPS/TBT)
- Important national and international accreditation bodies
FSSAI – Role, Functions, Initiatives: A General Understanding (25 Questions)
- Genesis and Evolution of FSSAI
- Structure and Functions of Food Authority
- Overview of systems and processes in Standards, Enforcement, Laboratory ecosystem, Imports, Third-Party Audit, etc.
- Promoting safe and wholesome Food (Eat Right India, Food Fortification, SNF, Clean Street Food Hub, RUCO, and various other social and behavioural change initiatives)
- Training and capacity building
- Role of State Food Authorities
CBT Stage 2
- Total duration of the examination is 180 minutes.
- The Total number of questions is 80.
Principles of Food Preservation, Processing, and Packaging
- Food Processing Operations, Principles, Good Manufacturing Practices
- Overview of food preservation methods and their underlying principles including novel and emerging methods/principles
- Overview of food packaging methods and principles including novel packaging materials/technique
Principles and Basics of Food Chemistry and their role in Human Nutrition
- Structure and functions of macro and micronutrients · Role of macro and micronutrients in human nutrition
- Overview of food additives with respect to their technological functions
- Overview of anti-nutritional factors and their removal from foods
- Overview of enzymes as food processing aids
- Overview of nutraceuticals and functions foods
- Overview of food contaminants and adulterants and their effects on human health
- Food allergens and allergenicity
- Importance of diet in alleviating health risks, especially non-communicable diseases
Food Microbiology & General Principles of Food Hygiene
- General principles of food microbiology and overview of foodborne pathogens
- Overview of sources of microorganisms in the food chain (raw materials, water, air, equipment, etc.) and microbiological quality of foods
- Microbial food spoilage and Foodborne diseases
- General principles and techniques in the microbiological examination of foods
- Overview of beneficial microorganisms and their role in food processing and human nutrition
- General principles of food safety management systems including traceability and recall – sanitation, HACCP, Good production and processing practices (GMP, GAP, GHP, GLP, BAP, etc)
General concepts of Food Analysis and Testing
- Fundamentals of field level and laboratory sampling with reference to the importance of statistical tools.
- Overview of basic/classical methods of food analysis
- Overview of modern analytical techniques including mass spectrometry and molecular techniques.
- Principles of Quality assurance and Quality control with reference to food analysis and testing.